Food is love. Love is passion.
I have always enjoyed cooking. Although the majority of my 25 year career in the restaurant industry has been spent at the front-of-house, I also have a long experience as a catering entrepreneur.
Although the busy years in catering are behind, I still enjoy providing culinary experiences for smaller groups. I work from Lohja, Finland, but am keen to travel to all parts of Finland – and abroad – for a moderate travel compensation.
Chef at your home
Planning a party? Prefer to entertain your guests instead of working in the kitchen? Get a chef delivered to your home!
The Chef at your home service entails, as the name says, the delivery of a restaurant chef to your home (or your summer cottage, office or other suitable environment) to cook and serve a quality meal for you. Naturally, the chef also takes care of the dishes afterwards so all you need to do is sit at the table and enjoy! And when the glasses are filled with perfectly matched beverages, what could go wrong?
Ask for an offer – no strings attached!
Chef at your home can be ordered for 4 to 10 persons and includes:
- Your choice of menu*
- Beverage recommendations suiting your preferences
- Cooking, plating and serving of the food
- Plates, silverwear and linen napkins
- Washing and cleaning up after serving of the menu
*A uniform choice of menu for the entire group, special diets according to separate agreement
Glasses (wine, water etc.) are at the customer’s responsibility. The customer is also responsible of purchasing the beverages.
Price: starting at 59 € / person
Menu choices spring 2025
The menus are lactose and gluten free. The menu can be made milk free.
The vegetarian menu can be served as vegan.
Fresh bread and spread are served with the menu.
Chef’s Menu
Slightly salted vodka infused rainbow trout from the Finnish Gulf, miso flavoured mayonnaise and pickled black chanterelles
***
Slightly salted beef steak, potato fondant and dark thyme sauce
***
Frozen chocolate ganache, merengue and marinated blueberries
Vegetarian Menu
Vegan “smoked salmon” from carrot, miso flavoured mayonnaise and pickled black chanterelles
***
Seasonal grilled root vegetables “Ras el Hanout”, potato fondant and dark thyme sauce
***
Frozen chocolate ganache, merengue and marinated blueberries
Get in touch!
Asking for an offer is not binding. Please feel free to send an email or call for more information.
Kristian Meurman
Chef de Table, OMGD
info@skargardskompaniet.fi
Tel. +358 440 811 020
